A recipe that includes a cup-full of my adventures in cooking, a heaping tablespoon of randomness with a dash of thoughtfulness. Caution - this recipe may give you a stomach ache.
About Me
Monday, August 6, 2012
Day 2 of my Staycation Vacation
Day 2 started out with two good friends and brunch plans. The three of us try to make brunch plans at least once a month but we hadn't done it since May. We decided on King's Hawaiian Restaurant because it was kind of in the direction of one my friend's new home and because I've never been there.
The food was good but their bread was even better! Their bakery is awesome and I'm thankful it's far away enough where I won't visit often. One of my friends is notorious for ordering tons of food. I usually joke that he orders the whole right or left side of the menu but on this day I don't think it was a joke. There was seven plates for three people on our table. I barely got halfway through my macadamia crusted mahi mahi. I had a couple of bites of their famous french toast and was in food coma status soon after.
After brunch my friend wanted to visit Marukai Market, a Japanese Super Market. We went and were blown away by all the awesome Japanese products. I bought four tea cups (pictured above), tea, and other small stuff. I'm definitely going back.
After King's Hawaiian & Marukai I went back home but only to picked up by my other friend and her daughter. We took a trip to my favorite fresh yogurt place in Los Angeles, Yogi's Yogurt.
Once both excursions were done I was back home to watch the Olympic Games. Misty May and Kerry Walsh kicked Italian butt in Women's Beach Volleyball!
The pretty much sums up my wonderful Sunday. :) xoxo...
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